Thursday, June 7, 2007

aisu, carbonara

Today is hot and windy. I ate German Chocolate Ice Cream.

For dinner, i made multi-grain Spaghetti Carbonara with mushrooms, and tomatoes and peas added. I love mushrooms and peas so much. I originally learned how to make spaghetti carbonara from Michiyo.

1 comment:

bri said...

mishka your spaghetti looks sooooo good!